Mayo Shrimps Pasta

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Mayo Shrimps Pasta. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mayo Shrimps Pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Mayo Shrimps Pasta is something that I've loved my entire life.

Many things affect the quality of taste from Mayo Shrimps Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayo Shrimps Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mayo Shrimps Pasta is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mayo Shrimps Pasta estimated approx 25-30 mins.

To get started with this recipe, we have to prepare a few components. You can have Mayo Shrimps Pasta using 21 ingredients and 9 steps. Here is how you can achieve it.

#mpasta

Ingredients and spices that need to be Get to make Mayo Shrimps Pasta:

1. 65 gms Yippee Pasta (tomato-cheese flavour)
2. 70 gms MAMA Pad Thai Noodles
3. as required Water
4. 2 Tbsp green leaves of springonion (chopped)
5. 2 Tbsp oil
6. 1 tsp soy sauce
7. As per taste Oregano for sprinkle
8. Ingredients for 1 cup Sauce:-
9. 1/4 cup+ 2 Tbsp Tomatoes ketchup
10. 1 tsp white vinegar
11. 1/2 tsp onion-garlic masala
12. 1 tsp + 1 tsp more if needed red chilli powder
13. 1/4 tsp garam masala
14. 1/4 tsp black pepper powder
15. 1/2 cup+1 Tbsp more if needed mayonnaise
16. 1 tsp chilli flakes
17. For marinade:-
18. 20-25 devein shrimps
19. 1/2 tsp red chilli powder
20. 1/4 tsp pepper powder
21. 2 garlic pods, minced/mashed

Instructions to make to make Mayo Shrimps Pasta

1. You may devein shrimps completely peeled or keep tail-on depending on the way you want. Wash shrimps in water. Remove and discard the black thin string inside the shrimp with your fingers.
2. For the marinade:-
   First, put shrimps in a mixing bowl and rub them in with mashed garlic, red chilli powder, black pepper. Mix well to make sure shrimp is well coated in seasoning. Marinate and keep aside for 30 mins.
3. For preparing 1 cup sauce:-
   Mix tomatoes ketchup, vinegar, onion-garlic masala, red chilli powder, black pepper powder, garam masala, Mayonnaise and chilli flakes together in a mixing bowl.
   Check the flavour and if needed add 1 tsp red chilli powder and 1 Tbsp mayonnaise more. Now, sauce is ready. Keep aside.
4. Boil Pasta and Noodles according to package instructions.
   For pasta :-
   I add pasta to the boiling water and cook till pasta becomes soft then drain all water from it.
   For Noodles:-
   According to instructions given on the package, add boils water to noodles until it covers the Noodles completely. Cover and keep aside for 5-7 minutes. Noodles become soft. Drain water from Noodles.
5. Heat 2 Tbsp oil in pan over medium heat. Add shrimps, green leaves of springonion and cook for 10 mins until shrimps turn pink. Cook the shrimp for 3-5 minutes on each side, flipping only once midway.
6. Add Pasta and Noodles. Stir for 2 minutes and mix well.
7. Now add prepared sauce and mix well. Add 1 tsp soy sauce. Pasta, noodles, and shrimps must be evenly coated.
8. Cooked for 3-4 mins on low flame while continuously stirring.
   Put off the gas and remove on a plate.
9. Sprinkle oregano on Mayo Shrimp Pasta and Serve immediately hot.

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So that is going to wrap it up for this exceptional food How to Prepare Perfect Mayo Shrimps Pasta. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!