Stir fried chicken with garlic shoots 川味蒜苔炒肉

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Stir fried chicken with garlic shoots 川味蒜苔炒肉. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Stir fried chicken with garlic shoots 川味蒜苔炒肉 is 3 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir fried chicken with garlic shoots 川味蒜苔炒肉 estimated approx 30min.

To get started with this recipe, we must first prepare a few components. You can cook Stir fried chicken with garlic shoots 川味蒜苔炒肉 using 5 ingredients and 4 steps. Here is how you can achieve it.

Sichuan style family cooking.Tasty and easy to make! Usually we use pork as it tastes more tender but I’m using chicken breast this time . Perfect for busy people and who are on diet😁

Ingredients and spices that need to be Get to make Stir fried chicken with garlic shoots 川味蒜苔炒肉:

1. 5 pieces chicken breast
2. 200 g garlic shoots
3. 3 slices ginger
4. 1 spoon Doubanjiang(chilly bean paste)
5. 3 g or less salt

Steps to make to make Stir fried chicken with garlic shoots 川味蒜苔炒肉

1. Cut chicken breast into slices
2. Dice ginger into slices. Cut garlic shoots into 5cm sections
3. Heat vegetable oil in pan, add Doubanjiang and ginger slices, stir fry for a minute. Then add chicken in and keep stir frying.
4. When chicken is almost cooked, add garlic shoots and quickly stir fry for 2 min. Don’t fry garlic shoots for too long or those will tastes soft instead of crunchy.

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So that's going to wrap this up for this special food Simple Way to Make Favorite Stir fried chicken with garlic shoots 川味蒜苔炒肉. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!