#Chicken jelfrezzi#egg fried rice

#Chicken jelfrezzi#egg fried rice

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, #Chicken jelfrezzi#egg fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

#Chicken jelfrezzi#egg fried rice is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. #Chicken jelfrezzi#egg fried rice is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from #Chicken jelfrezzi#egg fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #Chicken jelfrezzi#egg fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make #Chicken jelfrezzi#egg fried rice is 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook #Chicken jelfrezzi#egg fried rice estimated approx 40 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook #Chicken jelfrezzi#egg fried rice using 31 ingredients and 3 steps. Here is how you can achieve it.

I love Chinese food but mery husband humy bahir k khany nai khany dety to pheir mein ghar mein he bna leti hon but yeah restaurant sy bhe achy hoty hein

Ingredients and spices that need to be Make ready to make #Chicken jelfrezzi#egg fried rice:

  1. 1/2 kg Chicken(cut in strips)
  2. 3 color bell peppers 1cup (cut julienne)
  3. Onion 1 medium (cut in strips)
  4. Tomatoes 2 (cut in julienne)
  5. 3 tbs Tomato puri
  6. 1 tsp Zeera
  7. 1 tsp Garam msala
  8. 1 tsp Dry coriander
  9. 1 tsp Red chili powder
  10. 4 tbs Tomato kechep
  11. 1 tbs Vinegar
  12. 2 tbs Soya sauce
  13. 1 tsp Black pepper
  14. 1 tsp Red chili flakes
  15. 1 tbs Salt
  16. 1/2 tsp Chicken powder
  17. 1 tsp Garlic powder
  18. 5 tbs Oil
  19. For RICE
  20. Ingredients
  21. Basmati rice 1/2; kg
  22. Carrots 2 medium (cut in julienne)
  23. Capsicum 2 (cut in julienne)
  24. Onion 1 (cut in slice)
  25. 3 Eggs
  26. 1 tbs Salt
  27. 1 tbs Black pepper
  28. 2 tbs Vinegar
  29. 3 tbs Soya sauce
  30. Knorr cube 1pake
  31. drops Yellow food color some

Steps to make to make #Chicken jelfrezzi#egg fried rice

  1. Jelfrezzi k ley chicken ko strips mein kat lein ab ik woke mein oil dalin or is mein onion dal k soty karin pheir is mein chicken dalin or garlic powder dal k fry karin jab tak color change na ho jay pheir is mein salt black pepper dalin soya sauce dalin vinegar dalin or fry karin
  2. Onion or bell peppers ko separate soty karin ab in ko chicken mein dal dein pheir is mein zeera garam msala dhany or red chili powder dalin or fry karin pheir red chili flakes dalin chicken mein tomatoes dalin tomato puri dalin or mix karin or high flame per 2 mints pkain or flame of kar dein
  3. Ab rice ko boil kar k drain kar lein or side per rakh dein ab ik pan mein oul dalin or eggs ko beat kar k oil mein dalin or pkain ab is mein onion dalin or soty karin pheir is mein ginger garlic paste dalin or fry karinvinegar dalin soya sauce dalin black pepper dalin or fry karin ab is mein sari vegetables dal k fry karin 3 mints tak ab is mein rice spread karin or food color dalin or 5 mints tak dam py rakh dein 5 mints bad rice mix karin or dish out karin or jelfrezzi k sath serve karin

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Ultimate #Chicken jelfrezzi#egg fried rice. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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