Brown Rice Pulao

Brown Rice Pulao

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Brown Rice Pulao. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Brown Rice Pulao is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Brown Rice Pulao is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Brown Rice Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brown Rice Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brown Rice Pulao is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brown Rice Pulao estimated approx 45 min.

To begin with this recipe, we have to prepare a few components. You can have Brown Rice Pulao using 16 ingredients and 7 steps. Here is how you can achieve that.

Healthy,Weight Loss
Calories:254

Ingredients and spices that need to be Make ready to make Brown Rice Pulao:

  1. 1 cup Brown Rice
  2. 750 ml Water
  3. 1 Onion
  4. 1/2 Cup Beans
  5. 1 Red Capsicum
  6. 2 Baby corn
  7. 1/2 Cup Peas
  8. 1 Tomato
  9. 1 Green chilli
  10. 1 tbsp Ginger garlic paste
  11. 1 tbsp Pepper
  12. as needed Salt
  13. as required Masala items (Bay leaves,Cloves,Cinnamon)
  14. 2 Tsp Coconut Oil
  15. 1/2 Tsp If Needed Chilli powder
  16. as required Coriander leaves

Instructions to make to make Brown Rice Pulao

  1. First Soak the Brown Rice in Water For 10 Min, Keep a Side
  2. Keep the Cooker on Stove, Add Coconut Oil,Masala items,Chopped Onion,Chilli,Red Capsicum,Baby Corn,Peas,Beans, Ginger Garlic paste.
  3. Fry them Until the Vegetables are Cook
  4. Now Add Salt,Pepper,If Needed Add Chilli powder,Add Some Water.
  5. Once the vegetables Boil,Now add Soaked Brown Rice.
  6. Make Sure keep the Cooker On Medium Flame 3 To 4 Whistles.
  7. Once the pressure is released, Garnish With Coriander Leaves

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Brown Rice Pulao. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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