Chilli chicken with fried rice

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Chilli chicken with fried rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chilli chicken with fried rice is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Chilli chicken with fried rice is something that I've loved my whole life.
Many things affect the quality of taste from Chilli chicken with fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli chicken with fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chilli chicken with fried rice is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chilli chicken with fried rice estimated approx 30-40 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Chilli chicken with fried rice using 28 ingredients and 8 steps. Here is how you cook that.
A unique taste of sweet and chilli sauces is a must try :)
Ingredients and spices that need to be Prepare to make Chilli chicken with fried rice:
- For the chicken marination :
- 1/2 chicken breast cut into cubes
- 2 tbsp cornflour
- 1 large egg
- 1 tsp ground black pepper
- 1 tsp salt
- For the gravy :
- 1 capsicum cut into cubes
- 1 tomato cut into cubes
- 2 onions cut into cubes
- 3 green chillies julienne cut
- 2 tbsp chilli sauce
- 2 tbsp soya sauce
- 1 tbsp honey
- 1 tsp ginger garlic powder
- 2 tsp sesame seeds
- 2 tbsp oil for cooking
- Oil for deep frying
- to taste Salt and pepper
- Some green onion for garnishing
- For the rice:
- 1 1/2 glass rice (boiled)
- 1 carrot julienne cut
- 1 tbsp soya sauce
- 1 tbsp chilli sauce
- to taste Salt and pepper
- 2 tbsp ghee
- Green onions for garnishing
Instructions to make to make Chilli chicken with fried rice
- In a bowl add the ingredients for marination and mix well. Refrigerate for atleast 1/2 hour.


- Deep fry the chicken and set aside.


- In a non stick wok add the oil and sesame seeds and ginger garlic powder and saute for a minute.

- Then add all the vegetables saute for another minute and add the chicken and all the sauces.



- Add salt and pepper and cook for about 5 minutes.

- Meanwhile boil the rice and in another wok add in the ghee and the carrots stir properly.

- Then add the sauces, salt and pepper and the rice and mix well.cover with the lid and cook for 7 minutes on low flame.

- Serve in a serving platter and garnish with some green onions.

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So that is going to wrap this up with this special food Steps to Make Quick Chilli chicken with fried rice. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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