Singaporean rice

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Singaporean rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Singaporean rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Singaporean rice is something which I've loved my whole life.

Many things affect the quality of taste from Singaporean rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Singaporean rice using 15 ingredients and 2 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Singaporean rice:

1. 1/2 kg chicken boneless
2. 1/2 kg boil rice
3. 1 / cup oil
4. 1 packet spaghetti boil
5. 6 green chillies medium size
6. 1 table spoon garlic chopped
7. 1 table spoon garlic fried
8. 1 cup ketchup
9. 1 cup mayonnaise
10. 2 table soon soya sause
11. 2 table spoon red chilli flakes
12. 1 table spoon salt
13. 2 carrotcubes
14. 1 onion cubes
15. 1 capsicum cubes

Steps to make to make Singaporean rice

1. Take pan add garlic and fry then chicken ) red chilli,salt, sauya sause, ketchup, and mix, fry vages in other pan with salt
2. Take boil rice, spaghetti, chicken masala, vages, fried garlic,fried chillies and mayo mix with 2 table spoon ketchup

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So that's going to wrap this up with this exceptional food Recipe of Perfect Singaporean rice. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!