Veg fried rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Veg fried rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Veg fried rice is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Veg fried rice is something that I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Veg fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Veg fried rice using 13 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Veg fried rice:
- 1 cup boiled basmati rice
- 1/4 cup chopped onion
- 1/4 cup chopped carrot
- 1/4 chopped capsicum
- 1/4 chopped tomato
- 1 tbsp oil
- 1/2 tsp Kashmiri red chilli powder
- 1 tsp soya sauce
- 1 tsp chilli sauce
- 1 tsp tomato sauce
- 1 tsp vinegar
- 1/2 tsp black pepper
- to taste Salt
Instructions to make to make Veg fried rice
- Now add vinegar, salt, chilli powder, black pepper, soya, chilli and tomato sauce and cook it for 2 seconds.
- Heat the oil in a pan add onion and fry it for 30 seconds then add vegetables and fry it for 2 min on high flame
- Now add cooked rice and mix it very well.Veg fried rice is ready to serve.
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So that is going to wrap it up for this special food Recipe of Favorite Veg fried rice. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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