Veg dum biryani

Veg dum biryani

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Veg dum biryani. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Veg dum biryani is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Veg dum biryani is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Veg dum biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg dum biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg dum biryani is 5_6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Veg dum biryani using 11 ingredients and 5 steps. Here is how you can achieve that.

It's very tough dish but too much yummm..

Ingredients and spices that need to be Make ready to make Veg dum biryani:

  1. 1/2 kg Basmati rice
  2. 2 Capsicum
  3. 2 carrot
  4. 1/2 cup peas
  5. to taste Biryani masala
  6. as needed Oil
  7. to taste Salt
  8. to taste Whole garam masala
  9. 1 Bay leaf
  10. 2-3 cloves
  11. 2 drop kewda

Steps to make to make Veg dum biryani

  1. Soak rice and cut the veges in small cubes.
  2. Now add ghee in kadai and add whole garam masala and all vegies fry it.
  3. Keep side the fried veg.and boil the rice
  4. When rice is half boil add all veg and simmer it for 5 mn now add salt and biryani masala.
  5. Now biryani is ready to serve with raita...

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So that's going to wrap it up for this special food Recipe of Homemade Veg dum biryani. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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